The market is open between 8:00 AM and 2:00 PM on Tuesdays and Saturdays
Upcoming events in the market
Save on Saturday, November 19 and celebrate with us Great Saturday.
It will be a fun day with vendors and lots of guest vendors; Bakers, artists, artisans, farmers, beekeepers and funnel cake makers. If you are a handcrafted artist or craftsman and would like to become a “one-day seller” (no fees), contact the Cooperative Extension Office at (252) 527-2191 before November 9.
List of sellers for Saturday 5 November 2022
Produced by TC Smith (Kim Smith) Frozen cooked cabbage is now available from the market frozen. Just like in our checkout desk. Find out what’s growing here at TC Smith Produce Farm! Cabbage Cabbage, Georgia Green Cabbage, Turnip, and Spicy Cabbage Head cabbage to curly mustard. The best and finest seasonal products in the region: sweet potatoes, pickled cucumbers, pumpkin, grapes, tomatoes, zucchini, onions, red potatoes. Congratulations to TC Smith Produce for being chosen by Free Press readers as the best ready-made product.
B&B eggs and crafts: Sandra needs 12 clean egg cartons. Please bring it that you have to recycle. Thank you. Farm-raised eggs, some with different colored shells. The seller can explain why this happens… Interesting! She will also have beautiful decoupage items and other decorations with autumn and Thanksgiving themes. Sandra will also be offering Lenoir County honey for sale.
TJ Designs: Terry Johnson cute crafts and home accessories. Halloween designs too!
Kettle-style snacks Rodney Jarman (Open Tuesdays, Thursdays, and Saturdays) Pork skins, pork rinds, fried peanuts, and funnel cakes.
ENC honey: (Stephen Larrock) ENC Local Honey offers 15 types of local honey including the state’s rarest premium honeys: Tupelo, Clary Sage, Galberry and Sourwood. Additionally, we carry Blackberry, Crepe Myrtle, Cornucopia, Cotton, Swamp Albemarle, Swamp Black, Swamp Bagley, Spring White, Ultra Light Amber, Light Amber Blend and Amber. Honeycomb, honey comb, and bee pollen are also available. All sourced locally from Eastern NC Beekeepers.
Barnett Ranch: (Melissa Barnett) Barnett Cattle Farm has fresh/frozen cuts of beef for you to buy. Premium beef stew, stew bones and bones in stew to make a delicious pot of stew. We also like to add ground beef to our soup and use it to make chili. Several discounts are available. Call (252) 617-9605 if you would like a list of available discounts and rates. We can have your pre-ordered meat in prepackaged cans ready for you on Saturday the 29th. Nice to see you on Saturday.
Deja Luxe candles: When you walk around the market and catch a whiff of something heavenly, you’ll know you’re near these gorgeous, scented, beautiful candles.
Donation station coming Saturday 10th November to Lenoir County Farmers Market
The Lenoir County North Carolina Cooperative Center is launching the Donation Station Program as a way for the community to participate in support of local food, local farmers, and food security efforts. Farmers’ market shoppers will be able to purchase fresh produce and eggs from farmers and vendors, and then donate them at the donation station counter. Shoppers can also make a cash donation, which will then be used to purchase fresh produce and eggs from farmers at the market for the full value. At the end of each market, the donated produce and eggs will be delivered to the Salvation Army to serve its customers. The donation station will be at the Farmers Market on the following dates and times:
Dates and time:
November 19 – 9:00 – 1:30
Just stop by the donation station counter or call Kelly Tyndall at 252-527-2191 to find out more. See you at the market!!
Kelly S Tindall
Family and Consumer Sciences Agent
North Carolina State University College of Agriculture and Life Sciences
NC Cooperative Extension, Lenoir County Center